Tuesday, December 21, 2010

My Salted Egg Yolk Prawns Recipe

You will need
- Prawns (washed and trimmed)
- an egg (to coat the prawns)
- a little bit of flour (also to coat the prawns)
- salted egg yolks
- chicken stock/seasoning ( granules or powder form)
- Chilli padi ( optional but highly recommended!)
- Curry Leaves (for fragrance)
- butter

I kind of estimate the amounts... but in this video I was making a big serving, so I used 3 salted egg yolks, 1 kg of prawns, one third of a block of butter, a heaped teaspoon of chicken seasoning, a couple of fresh chilli padi and some curry leaves.

6 comments:

  1. Anonymous12:43 pm

    I used to like to read your blog so often but your trying-to-slang-slang-so-hard is such a turn off!! The before and after video of you: http://sfactor.mediacorptv.sg/glammedup.htm

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  2. hey holly, i think u shld buy a small camera stand! they have those really small table stands ;)

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  3. Great vid, laughed at the end!

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  4. Anonymous8:36 am

    Your house is so ...... No wonder your videos are always in GB's place.

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  5. ??? only one video was done at GB's house (the 20qns vid) every other bid has always been in my parents hse living room or my pink bedroom..

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  6. this looks good! will try it one day!

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